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Bananas are tropical fruits harvested weekly since their peels indicate their ripening stage, which are to be consumed when yellow. After peeling, we can find a slightly curved product that is pure and contaminant-free, allowing the consumer to enjoy its Cavendish aroma and flavor all year round. When ripe, its green skin turns into yellow.

VARIETY

Cavendish

FORMATS

Premium
Super Premium

SEASONALITY

All year

CHARACTERISTICS

Slightly curved product. Its green skin turns into yellow.

VARIETY

Cavendish

FORMATS

Dedo
Classic

SEASONALITY

All year

CHARACTERISTICS

Slightly curved product. Its green skin turns into yellow.

VARIETY

Cavendish

FORMATS

Dedo
Classic
Premium
Super Premium

SEASONALITY

All year

CHARACTERISTICS

Slightly curved product. Its green skin turns into yellow.

Pineapples (Ananas Comosus) are one of the most widely consumed perennial tropical fruits following bananas, which provides our organism with fiber and water; in fact, they are over 85% water. Additionally, they are rich on vitamins B1, B6, C, and folic acid (a vitamin B complex essential for life)

VARIETY

MD" or Golden Sweet

FORMATS

Calibers 10-15-2-14-16

SEASONALITY

All year

CHARACTERISTICS

Pineapples are oval-shaped and have a golden skin. Their pulp is yellow, compact, juicy, and extra sweet.

Ecuatorian plantains are tropical fruits also known as Green Bananas. Their appearance is bigger, thicker, and harder than bananas’. This fruit is to be consumed boiled, grilled, or fried so their starch be digestive. They are considered exotic and one of the most versatile fruits, since they can be prepared unripe (green) in patacones and chifles, or after ripening (yellow) when ideal for desserts due to its sweet flavor.

VARIETY

Plantain

FORMATS

Boxes contain packages of 4 and 5 rows

SEASONALITY

All year

CHARACTERISTICS

Long-shaped, its skin is thicker and greener, with a floury pulp, rich in fiber and starch.